Easy Sunday Dinner Recipes

Highlighted under: Family Kitchen

Easy Sunday Dinner Recipes

Gemma Hollis

Created by

Gemma Hollis

Last updated on 2026-01-03T07:29:34.612Z

These easy Sunday dinner recipes are perfect for a cozy family gathering or a relaxed meal with friends. With simple ingredients and straightforward instructions, you can enjoy a delicious dinner with minimal effort.

Why You'll Love This Recipe

  • Quick and easy to prepare, perfect for busy Sundays
  • Comforting dishes that everyone will enjoy
  • Versatile recipes that can be tailored to your taste

A Stress-Free Approach to Sunday Dinners

Sunday dinners can often feel like a chore, especially after a long week. However, this easy recipe for chicken thighs and mixed vegetables brings comfort and simplicity back to your weekend meals. With minimal prep time and straightforward cooking steps, you can quickly create a delicious feast without the stress. This recipe allows you to spend more quality time with your loved ones rather than laboring in the kitchen.

Another great aspect of this dish is its flexibility. You can swap out the vegetables based on what's available in your fridge or what your family enjoys. This not only helps reduce food waste but also allows for a fresh twist every time you make it. Whether you prefer green beans, zucchini, or sweet potatoes, feel free to customize the recipe to suit your taste.

Health Benefits of Chicken Thighs

Chicken thighs are often overlooked in favor of chicken breasts, but they offer a wealth of benefits. Rich in flavor and slightly fattier, chicken thighs provide a juicy texture that can elevate your meals. They are also a great source of protein, which is essential for muscle repair and overall health. Including chicken thighs in your Sunday dinner can help you feel satisfied and nourished.

Additionally, the method of baking the chicken thighs along with colorful mixed vegetables not only enhances the flavors but also ensures you’re getting a balanced meal. The vegetables contribute essential vitamins and minerals, making this dish both wholesome and delicious. It’s a fantastic way to keep your family healthy while enjoying a hearty meal together.

Making the Most of Your Sunday Dinner

To make your Sunday dinner even more special, consider pairing this dish with a simple side salad or a loaf of crusty bread. A fresh salad can add a refreshing crunch and additional nutrients, while bread is perfect for soaking up the delicious juices from the chicken and vegetables. These additions can elevate your meal and make it feel more complete.

Lastly, don’t forget to set the mood for your family dinner. Lighting some candles or playing soft background music can create a warm, inviting atmosphere. Sunday dinners are not just about the food; they’re also about connection and relaxation. Taking a moment to enjoy the experience can make your easy Sunday dinner feel like a special occasion.

Ingredients

Main Ingredients

  • 1 pound of chicken thighs
  • 2 cups of mixed vegetables (carrots, broccoli, bell peppers)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Make sure to gather all your ingredients before you start cooking for a smooth experience.

Cooking Instructions

Prepare the Chicken

Preheat your oven to 400°F (200°C). In a bowl, mix the olive oil, garlic powder, Italian seasoning, salt, and pepper. Rub this mixture all over the chicken thighs.

Combine with Vegetables

Place the chicken thighs in a baking dish and surround them with the mixed vegetables. Drizzle a little more olive oil over the vegetables and season with salt and pepper.

Bake

Bake in the preheated oven for about 30 minutes or until the chicken is cooked through and the vegetables are tender.

Serve

Remove from the oven and let rest for a few minutes before serving. Enjoy your easy Sunday dinner!

Feel free to serve with your favorite sides or a fresh salad!

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Pro Tips

  • For extra flavor, marinate the chicken in the spice mixture for a few hours before baking.

Tips for Perfect Chicken Thighs

For perfectly cooked chicken thighs, ensure you do not overcrowd the baking dish. Allowing space between the pieces will help them cook evenly and achieve a nice golden color. If you prefer a crispy skin, consider broiling the chicken for the last few minutes of cooking, keeping a close eye to avoid burning.

Another tip is to let the chicken rest for a few minutes after baking. This allows the juices to redistribute, resulting in moist and flavorful meat. Slice into the chicken too soon, and you may end up with dry pieces. Patience pays off when it comes to enjoying your meal.

Storing Leftovers

If you happen to have leftovers, storing them properly is key to enjoying them later. Allow the chicken and vegetables to cool completely before transferring them to an airtight container. In the fridge, they can last for up to three days. For longer storage, consider freezing the leftovers. Just make sure to label them with the date for future reference.

When reheating, try to do so gently in the oven or on the stove to maintain the texture of the chicken and vegetables. Microwaving can sometimes lead to rubbery results, so avoid it if possible. With proper storage and reheating methods, your delicious Sunday dinner can be enjoyed again during the week.

Questions About Recipes

→ Can I use other proteins instead of chicken?

Yes, you can substitute chicken with turkey, pork, or even tofu for a vegetarian option.

→ How can I make this recipe healthier?

You can use skinless chicken and add more vegetables to boost the health factor.

→ Can I prepare this dish in advance?

Yes, you can marinate the chicken and chop the vegetables ahead of time for a quicker meal.

→ What sides would go well with this dish?

Consider serving it with a side of quinoa, rice, or a fresh garden salad.

Easy Sunday Dinner Recipes

Easy Sunday Dinner Recipes

Prep Time20 minutes
Cooking Duration40 minutes
Overall Time60 minutes

Created by: Gemma Hollis

Recipe Type: Family Kitchen

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Main Ingredients

  1. 1 pound of chicken thighs
  2. 2 cups of mixed vegetables (carrots, broccoli, bell peppers)
  3. 1 tablespoon olive oil
  4. 1 teaspoon garlic powder
  5. 1 teaspoon Italian seasoning
  6. Salt and pepper to taste

How-To Steps

Step 01

Preheat your oven to 400°F (200°C). In a bowl, mix the olive oil, garlic powder, Italian seasoning, salt, and pepper. Rub this mixture all over the chicken thighs.

Step 02

Place the chicken thighs in a baking dish and surround them with the mixed vegetables. Drizzle a little more olive oil over the vegetables and season with salt and pepper.

Step 03

Bake in the preheated oven for about 30 minutes or until the chicken is cooked through and the vegetables are tender.

Step 04

Remove from the oven and let rest for a few minutes before serving. Enjoy your easy Sunday dinner!

Extra Tips

  1. For extra flavor, marinate the chicken in the spice mixture for a few hours before baking.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 25g
  • Saturated Fat: 6g
  • Cholesterol: 120mg
  • Sodium: 300mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 4g
  • Sugars: 5g
  • Protein: 30g